Colombia

Discover Our Colombian Coffee For An Unforgettable Experience

Certification/Grading: EP

Roast: Medium

Tasting Profile: Dried orange, berry, chocolate

Grower: Smallholder farmers from Medellin

Variety: Castillo, Caturra, Colombia, & Typica

Region: Medellin, Antioquia, Colombia

Altitude: 1300-1500 M

Soil Type: Volcanic Loam

Process: Fully washed and dried in solar dryers to protect the coffee from rain.

Our Colombian coffee provides an unforgettable experience with its robust flavor and rich aroma. This authentic product, harvested in the high Colombian mountains, is guaranteed to boost your mood and ignite your senses.

Prepared following traditional processes, our Colombian coffee is characterized by its unique flavor profile. It is freshly roasted, preserving all the distinctive characteristics that differentiate Colombian coffee from others. This is why it is highly appreciated by coffee lovers all over the world, becoming a daily must-have for those who seek quality in their cup.

So, why our Colombian coffee? Because it embodies the best nature has to offer and rotates around quality and taste. Its authenticity is unparalleled, and the progressive practices employed in its production put us ahead of the competition.

Indulge in our Colombian coffee and experience its rich and aromatic flavor but remember, with great coffee comes great memory. Every sip echoes the hard labor, commitment, and passion that go into producing this magnificent brew - making it an absolute favorite among coffee enthusiasts. Discover the secret behind its magic and allow our high-quality Colombian coffee to take you on an unforgettable flavor journey.